The Iberico shoulder ham, as all our products, comes from 100% purebred Iberian pigs, raised wild and fed on Spanish acorns. Cured for between 18 and 24 months. You can fully appreciate all the quality and superb taste in each cut. Sliced only when you make your order, this product preserves its full aroma thanks to its special cut and vacuum packaging. Dispatched directly from our cellars to your home. It allows you to have your ham in the exact amount you desire, always ready to serve!
We offer you two options: Iberico shoulder ham hand-sliced by a professional, which specially enhances all its taste and aroma, or Iberico shoulder ham machine sliced, at a very interesting price.